Cheesy Chicken Balls

Photo by Mary Ann R.
Adapted from tasty.com

PREP TIME

5

minutes

TOTAL TIME

20

minutes

SERVINGS

16

balls

PREP TIME

5

minutes

TOTAL TIME

20

minutes

SERVINGS

16

servings

Adapted from tasty.com

Ingredients

  • 2

    cooked chicken breasts

  • 2

    egg yolks

  • 30

    grams plain flour

  • 175

    grams mozzarella cheese, shredded

  • 2

    spring onions, chopped

  • 1/2

    teaspoon paprika

  • 1

    teaspoon rosemary

  • 1/2

    teaspoon garlic powder

  • 1/2

    teaspoon salt

  • 1/4

    teaspoon pepper

  • 100

    grams breadcrumbs

Directions

1. Shred the cooked chicken breasts in a bowl using 2 forks. 2. Transfer the chicken to a larger bowl and pour in the egg yolks, flour, cheese, spring onions, paprika, rosemary, garlic powder, salt, and pepper. 3. Mix together and then roll the mixture into balls using your hands. 4. Coat the balls in breadcrumbs. 5. Heat up a litre of oil in a frying pan and deep fry the balls for about 3 minutes. 6. Serve and enjoy!

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