Strawberry Spinach Pecan Salad- Fully Raw

By BClover

Ingredients

• All the Strawberries Desired!
• 1-2 Heads of Spinach (Depending on How Many You are Feeding)
• Small Handful of Pecans (Less is More if You are Eating Low Fat)
• Juice of One Fresh Squeezed Lemon
• 1-2 Tangerines
• Quarter One Red Bell Pepper (Optional)

Preparation

Step 1

Directions:

Wash the spinach, shop it, and place it in a bowl.
Rinse and slice most of the strawberries, placing them on top of the salad.
Sprinkle the salad with the pecans. Feel free to chop them smaller.
In a blender, blend the rest of the strawberries with the 1-2 tangerines to make the dressing.
Pour the dressing over the salad, and squirt the lemon juice on top.
Top with a few slices of red bell pepper.