Lemon Pepper Dressing
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Ingredients
- teaspoon fresh lemon zest
- 2 tablespoons fresh lemon juice
- 1 tablespoon Dijon mustard
- 2 teaspoons ground black pepper
- 1 teaspoon sugar
- 1 ⁄4-1⁄2 teaspoon salt
- 3 ⁄4 cup olive oil
Details
Preparation
Step 1
Whisk together zest, juice, mustard, pepper, sugar, and salt together until sugar and salt have dissovled.
Add oil in a slow stream, whisking until emulsified, 2-3 minute.
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