Menu Enter a recipe name, ingredient, keyword...

Strawberry Cream Cheese Cobbler


Yum! This Strawberry and cream cheese cobbler is a favorite at our home. You have to give it a try; the combination of strawberries and cream cheese is amazing!

Google Ads
Rate this recipe 4.3/5 (85 Votes)


  • 1 stick 1 stick butter
  • 1 1 egg, lightly beaten
  • 1 cup 1 cup milk
  • 1 cup 1 cup all-purpose flour
  • 1 cup 1 cup sugar
  • 2 teaspoons 2 teaspoons baking powder
  • 1/2 teaspoon 1/2 teaspoon salt
  • 2 quarts 2 quarts whole strawberries, capped and washed
  • 4 ounces 4 ounces cream cheese, cut in small pieces


Servings 10
Preparation time 15mins
Cooking time 60mins


Step 1

Preheat oven to 350°F.

Melt butter and pour into a 9- by 13-inch glass baking dish. In a small bowl, mix together the egg, milk, flour, sugar, baking powder, and salt. Pour directly over the butter in the baking dish, but do not stir.

Add strawberries, arranging in a single layer as much as possible. Sprinkle cream cheese pieces over strawberries. Place in preheated oven and bake 45 minutes, or until top is golden brown and edges are bubbling. (Crust rises up and around the fruit, but fruit will still peek out of top.)

You'll also love

Review this recipe

5 Minute Mason Jar Microwave Berry Cobbler Sweet Strawberry Cobbler