Strawberry Pie

By KSmitherman

Ingredients

• 1 cup sugar
• 1 cup water
• 2 tbs. cornstarch
• 1/2 box strawberry jello(3 oz.)

Preparation

Step 1

Mix sugar, water and cornstarch into a saucepan and bring to a boil. When thick add 1/2 box of jello.
I usually make 2 pies so I double the recipe and that way I can use a whole box of jello.


Put fresh sliced strawberries into a baked pie crust. Pour jello mixture over berries. Refrigerate at least 3 hours. Top with Cool Whip.