Garlicky Grilled Pattypan Squash
By Hklbrries
With their scalloped edges and round shape, pattypan squash are perfect for the grill.
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Ingredients
- 6 pattypan squash, cut in half horizontally
- 2 tbsp olive oil
- 3 garlic cloves, minced
- 1/2 tsp kosher salt
- Coarsely ground black pepper
Details
Servings 4
Adapted from relishmag.com
Preparation
Step 1
Prepare grill.
Toss squash with olive oil, garlic, salt and pepper. Place on grill rack. Cook until browned, about 6 minutes on each side.
Nutrition Information:
Per serving
120 calories
8 g fat
0 mg cholesterol
4 g protein
11 g carbohydrates
4 g fiber
250 mg sodium
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