Chicken Pasta Salad with Green Olives and Raisins

By therman

Hellman's

Ingredients

• 1 lb. bow tie pasta
• 2 Tbsp. olive oil
• 1 lb. boneless, skinless chicken breasts, cut into thin strips
• 1/2 onion, sliced
• 3/4 cup pitted green olives, halved
• 1/2 cup raisins
• 1 cup Hellmann's® or Best Foods® Mayonnaise Dressing with Olive Oil
• 1/2 cup orange juice

Preparation

Step 1

1.Cook pasta according to package directions; drain and set aside to cool.
2.Heat oil in large nonstick skillet over medium-high heat. Add chicken, onion, olives, and raisins and cook, stirring often, until chicken is cooked through and onions are tender. Set aside to cool.
3.Meanwhile, combine Hellmann's® or Best Foods® Mayonnaise Dressing with Olive Oil and orange juice in large bowl. Add cooled pasta and chicken mixture to bowl and toss to coat.