Baked salmon marinated in Ginger, Lime and honey

By á-25087

Ingredients

• Marinade:
• 1/2 cup fresh lime juice
• 1 tbsp grated or pureed fresh ginger
• 1/2 tsp garlic puree
• 1 tbsp honey
• Other:
• Salmon Fillets
• 1 medium onion, sliced into rings
• Mixed peppers sliced

Preparation

Step 1

Mix the marinade ingredients together
Marinade the salmon for a few hours, ideally overnight

Preheat the oven to high: 220 Degrees C
Line a baking tray with the onion and rings of peppers.

Top with the salmon and pour over the marinade

Bake for 20-25 minutes until golden and cooked