Crab Dip
This easy cold crab dip is a creamy mixture of cream cheese, canned or fresh crab meat, and mayonnaise. It's simple and delicious!
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Ingredients
- 8 ounces cream cheese
- 1 package snow crab meat
- 1 cup shredded cheddar cheese
- 1/2 cup mayo
- 2 tablespoons cooking sherry
Details
Servings 8
Preparation time 5mins
Cooking time 20mins
Preparation
Step 1
Mix ingredients together; saving some cheese for top.
Sprinkle top with cheese and paprika. Bake at 350°F until brown and bubbly.
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