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Old Time Oven Peach Cobbler


Old Time Oven Peach Cobbler is a delicious dessert that will bring back memories. The secret? Butter. Lots of butter. Oh, and sugar.

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Rate this recipe 4/5 (135 Votes)


  • 1 large can of sliced peaches, drained
  • 1 cup Bisquick mix
  • 1 cup of milk
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon cinnamon
  • 1/2 cup butter, melted
  • 1 cup of sugar
  • Vanilla ice cream, optional


Servings 10
Preparation time 10mins
Cooking time 110mins


Step 1

Heat oven to 375°F

In a mixing bowl, stir Bisquick mix, milk, nutmeg and cinnamon together until thoroughly mixed. Stir in melted butter

Pour batter in a buttered 8x8-inch baking dish, and add peaches on top

Bake until golden brown, checking every twenty minutes

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