Lemon poppy seed cookies

By taniaf

per 2: 72 cal

Ingredients

• 1/2 cup flour
• 1/2 tsp salt
• 1/4 tsp baking soda
• 1/2 cup sugar
• 2 egg yolks
• 2 tbsp poppy seeds
• 1 tbsp veg oil
• 1 tsp grated lemon zest
• 1/2 tsp vanilla

Details

Servings 26

Preparation

Step 1

Preheat oven to 350. In a medium bowl, combine flour, salt and baking soda. In a small bowl, mix together sugar, egg yolks, poppy seeds, oil, zest, and vanilla. Stir egg mix into flour mix until combined. Dough will be dry.
Drop by teaspoonfulls onto a parchment lined baking sheet, 2 inches apart. Bake 10-14 minutes, until golden brown. Transfer to wire racks to cool.