RED POTATOES
By á-20635
Rate this recipe
4.5/5
(43 Votes)
Ingredients
- Red potatoes cubed with skin left on, drizzle with extra virgin olive oil, coat with a package of zesty Italian dressing mix and stir to coat, add minced onion for flavor, salt and pepper to taste. Cook 400
- degreeoven for 45 minutes or until tender. Top with grated Parmesan cheese.
Details
Preparation
Step 1
Cook 400
degreeoven for 45 minutes or until tender. Top with grated Parmesan
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