Quick Oats Sweet Potato Pancakes
By Joelene
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Ingredients
- 1 cup quick oats
- 1 cup cottage cheese
- 1/2 cup sweet potato puree (or puree of your choice)
- Pinch salt
- 2 eggs
- Pinch cinnamon, optional
Details
Preparation
Step 1
Heat a griddle or nonstick pan over medium heat.
Combine the oats, cottage cheese, sweet potato puree, salt, eggs and cinnamon if using together in a blender and combine until smooth.
Pour about 1/4 cup of the batter per pancake onto the griddle and cook until starting to brown a little, 3 to 4 minutes per side. Repeat for the rest of the batter and serve immediately.
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