Tuna Noodle Casserole

By Moxey2009

Kids love this!

Photo from Starkist.com

Ingredients

• 1 Tbsp butter or margarine
• 1 medium onion, chopped
• 1 10.75oz cream of mushroom soup
• 1 1/4 cup milk
• 1 tsp worcestershire sauce
• 1/2 tsp prepared mustard
• 1/4 tsp pepper
• 2 cups shredded cheddar
• 1 6oz can tuna, drained & flaked
• 1 cup frozen peas
• 8 oz pasta, elbows or sea shells, cooked and drained
• 1/2 cup crushed potato chips

Details

Servings 8

Preparation

Step 1

In 2 qt saucepan, over medium heat, melt margarine. Add onion, cook 3 minutes. Stir in soup, milk, worcestershire sauce, mustard and pepper. Stirring constantly, bring to a boil. Remove from heat. Stir in cheese until smooth. Add tuna and cheese. Stir in sea shells and pour into a 2qt casserole dish. Sprinkle potato chips on top. Bake @ 350F for 25-30 minutes.