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Avocado Shrimp Salsa

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Ingredients

  • 1 pound cooked small shrimp, peeled, deveined and chopped
  • 2 medium tomatoes, seeded and chopped
  • 2 medium ripe avocados, peeled and chopped
  • 1 cup minced fresh cilantro
  • 1 medium sweet red pepper, chopped
  • 3/4 cup thinly sliced green onions
  • 1/2 cup chopped seeded peeled cucumber
  • 3 tablespoons lime juice
  • 1 jalapeno pepper, seeded and chopped
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • Tortilla chips

Details

Preparation

Step 1

In a large bowl, combine the first 11 ingredients. Serve immediately with tortilla chips.

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