Cheese Onion Garlic Bread

687 cal | 36 g fat | 49 mg chol

Photo by Jennifer K.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    French baguettes, cut into 3/4 inch diagonal

  • slices

  • 1

    large minced onion

  • 8

    cloves minced garlic

  • 1/4

    cup butter

  • 2

    cups shredded mozzarella cheese

  • 1/2

    cup grated Parmesan cheese

  • 1

    cup mayonnaise

Directions

1. Preheat the broiler. 2. Slice the French baguettes diagonally into 3/4 inch slices. 3. In a medium skillet over medium heat, melt the butter. Combine the onions and garlic in the skillet. Cook and stir until tender. Set aside to cool. 4. In a mixing bowl, combine the mozzarella cheese, Parmesan cheese and mayonnaise. 5. On a cookie sheet, arrange the French bread slices in a single layer. Spread the onion and garlic mixture on the bread slices. Spread the cheese and mayonnaise mixture over the onion and garlic mixture on the bread slices. Broil about 5 minutes, until the cheese is bubbly and slightly browned. Serve immediately.

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