Mediterranean Chicken Lettuce Wraps

Inspired with flavors and ingredients from the Mediterranean, these chicken lettuce wraps are a perfect light supper.

Photo by Jeanine G.
Adapted from marthastewart.com
Mediterranean inspired chicken lettuce wraps make a great light dinner or refreshing healthy snack.

PREP TIME

20

minutes

TOTAL TIME

20

minutes

SERVINGS

4

servings

PREP TIME

20

minutes

TOTAL TIME

20

minutes

SERVINGS

4

servings

Adapted from marthastewart.com

Ingredients

  • 12

    ounces chicken breasts, boneless skinless, cut into 4-inch-long, 1-inch-thick strips

  • 2

    teaspoons Mediterranean Spice

  • 1/4

    cup balsamic vinaigrette

  • 4

    romaine lettuce leaves, shredded

  • 1

    tablespoon red onion, thinly sliced

  • 1/4

    cup red wine vinaigrette

  • 1/4

    cup tzatziki, divided

  • 12

    butter lettuce leaves

  • 4

    Roma tomatoes, chopped

  • 1 1/2

    ounces feta cheese, crumbled

  • 12

    kalamata olives, pitted and chopped

  • 1

    teaspoon parsley, chopped

  • 1/2

    teaspoon dried basil

  • 1/2

    teaspoon dried oregano

Directions

Preheat a grill pan over high heat. Season chicken with 1 teaspoon Mediterranean spice and place on grill. Cook, basting with balsamic vinaigrette and turning once, until cooked through, about 2 minutes per side. Season chicken with remaining teaspoon Mediterranean spice and remove from grill; set aside. Place shredded romaine lettuce and red onions in a medium bowl; drizzle with red-wine vinaigrette and toss to combine. Divide mixture evenly among butter lettuce leaves and drizzle each with 1 teaspoon tzatziki. Top each lettuce leaf with 1 piece of chicken and garnish with chopped tomatoes, feta cheese, and olives. Season with parsley, basil, and oregano; serve.

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