Orzo with Bacon and Tomatos
By fuzzygroup
Rate this recipe
0/5
(0 Votes)
Ingredients
- 8 oz Orzo
- 9 strips Bacon
- Diced Green Onions
- 3 tbsp bacon drippings
- Handful of Pine Nuts
- 2 diced plum tomatoes
- Drizzle of olive oil
- Garlic Salt
Details
Preparation
Step 1
Cook the bacon
Dice the bacon.
Cook the orzo.
Combine orzo, bacon, diced tomatoes, pine nuts, bacon, bacon drippings, garlic salt and a drizzle of oil.
Top with Garlic Salt
You'll also love
-
Linguini with a Spanish Sofrito
0/5
(0 Votes)
-
Spinach Coleslaw Salad
0/5
(0 Votes)
-
Appetizer/Mushroom Beggar's Purses
0/5
(0 Votes)
-
Tuscan Artichoke Rounds
0/5
(0 Votes)
-
Hot Sausage Soup
0/5
(0 Votes)
-
Turkey Cranberry Wontons
0/5
(0 Votes)
-
Baked Ziti with sausage (for two)
0/5
(0 Votes)
-
Eggplant, Tomato and Chickpea...
5/5
(1 Votes)
Review this recipe