Snicker Caramel Apple Pie
Rate this recipe
4.5/5
(84 Votes)
Ingredients
- 1 pie crust
- 3 green apples diced
- 1/4 cup caramel ice cream topping
- 15-20 mini snickers chopped
- 2 1/2 cup COOL WHIP whipped topping softened
- 1/3 cup can sweetened condensed milk
Details
Adapted from iheartnaptime.net
Preparation
Step 1
Spread snickers on bottom of pie crust. Next layer the apples next. Then drizzle caramel on top.Combine cool whip and sweetened condensed milk together in a small bowl and spread on top.
Drizzle with caramel and a few snickers. Place in refrigerator for at least 2 hours. Take out about 5 minutes before serving. Enjoy!
**notes: this pie is best on the first day! if you want to keep the apples from browning, you can put a little lemon juice on them.
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