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Applebee's Blonde Brownies

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Try this copycat recipe for Applebee's Blonde Brownies.

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Rate this recipe 4.5/5 (85 Votes)

Ingredients

  • 2 2 2 cups flour
  • 1 1 1 teaspoon baking powder
  • 3 3 3 /4 teaspoon salt
  • 1/4 1/4 1/4 teaspoon baking soda
  • 1 1/4 1 1/4 10 sticks unsalted butter, 10 tablespoons
  • 2 2 2 cups packed golden brown sugar
  • 2 2 2 large eggs
  • 2 2 2 teaspoon vanilla
  • 3/4 3/4 3/4 cup chocolate chips
  • 3/4 3/4 3/4 cup chopped pecans

Details

Preparation time 15mins
Cooking time 45mins
Adapted from google.com

Preparation

Step 1

Preheat oven to 350 degrees. Flour and butter a 9 x13 x 2 pan.
Sift flour into a bowl. Mix flour, baking powder, salt, and baking
soda. Set aside.

Melt butter. In mixing bowl, place melted butter
and add sugar, mixing well. Add eggs and vanilla, mixing well.
Add flour slowly, blending. Batter will be slightly thick.

Spread in pan. Sprinkle chocolate chips and pecans over all.
Bake for 25 − 30 minutes.

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