Garlic Mashed Cauliflower

By kayjayjohnson

This alternative to mashed potatoes is a tasty way to get your recommended daily vegetable intake. Each serving of this dish provides 2 servings of vegetables.

Ingredients

• 4 cups cauliflower, chopped
• 2 tablespoons light cream cheese
• 2 tablespoons light sour cream
• 1 tablespoon skim milk
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon low-sodium chicken bouillon granules
• 1 teaspoon chives
• Salt and pepper to taste

Details

Servings 4
Adapted from fuelingwithfood.com

Preparation

Step 1

Cook the cauliflower in a large pot of water, drainwell.

Add next 3 ingredients and blend until smooth in a food processor.

Stir in remaining ingredients.