Pumpkin Muffins

By MaryEllen

Original recipe called for only the mix and the pumpkin. After reading the reviews I incorporated the water and applesauce.
From SparkPeople.com

Ingredients

• 1 box Carrot Cake Mix
• 1/4 cup Applesauce
• 1/4 cup Water
• 1 can Pumpkin
• Mix in 1/2 cup raisins or chopped nuts if desired

Preparation

Step 1

Simply mix the pumpkin and the cake mix powder together, along with the applesauce and water. Drop by heaping tablespoons into greased muffin cups.
Bake at 350 18-22 minutes or until a knife comes out clean

A mini muffin pan will yield about 38 muffins.

Play around with adding cinnamon, nutmeg, cloves and/or ginger. Pumpkin spice would incorporate all of those.

Nutritional Info

Servings Per Recipe: 18
Amount Per Serving
Calories: 113.8

Total Fat: 0.4 g
Cholesterol: 0.0 mg
Sodium: 119.9 mg
Total Carbs: 24.4 g
Dietary Fiber: 2.0 g
Protein: 2.9 g