Pumpkin Fluff - WW 1 PointPlus
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- 1 15 ounce can pumpkin
- 1 small package fat free/sugar free pudding, vanilla or butterscotch
- 1 cup skim milk
- 2 teaspoons pumpkin pie spice
- 1 8 ounce container fat free cool whip
With a mixer, combine the pudding and milk. Add the pumpkin and spice and mix well. Fold in the cool whip and chill.
East just like it is with a little cool whip on top. Or use as a dip for your favorite fruit.
1/2 cup is 1 point
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