Pineapple Coleslaw
By dawn716
Rate this recipe
5/5
(1 Votes)
Ingredients
- 3 C SHREDDED CABBAGE
- 3/4 C SHREDDED CARROT
- 1 8OZ CAN CRUSHED PINEAPPLE, WELL DRAINED
- 1/3 C MAYONNAISE OR MIRACLE WHIP
- 4 t SUGAR
- 4 t WHITE VINEGAR
Details
Preparation
Step 1
COMBINE ALL AND MIX WELL. CHILL 1 HOUR.
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