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CRANBERRY CHICKEN

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Rate this recipe 4.5/5 (28 Votes)

Ingredients

  • 2 lbs 2 lbs Chicken Breast Fillets
  • 1 package 1 package dry onion soup mix
  • 1 can 1 can whole cranberry sauce
  • 1/2 bottle 1/2 bottle french dressing

Details

Preparation

Step 1

Put Chicken breasts in a 9x13 glass baking dish
Mix onion soup, whole cranberry and french dressing
Pour over chicken breast
Bake 325 degrees
1-1/2 hours

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