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Black Bean Corn Salsa

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Made with frozen yellow and white corn

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • Dressing:
  • 1 can black beans (drained and rinsed)
  • 1 bag frozen yellow and white corn (thawed)
  • 1 tub tomato/basil feta cheese (crumble)
  • 1 bunch scallions, chopped
  • 2 cloves garlic (chopped)
  • 1/3 C olive oil
  • 1/3 C cider vinegar
  • 1/3 C sugar

Details

Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

Prepare dressing.

Mix together first 5 ingredients.

Incorporate dressing

Chill at least 2 hours.

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