Zucchini Croquettes

By Fleur de lis

Ingredients

• 2 cups grated zucchini
• 2 eggs, beaten
• 1/4 cup chopped onion
• 1/2 cup all purpose flour
• 1/2 cup grated Parmesan cheese
• 1/2 cup shredded mozzarella cheese
• salt and pepper to taste
• olive oil, several Tbsp

Preparation

Step 1

Combine zucchini, eggs, onion, flour, Parmesan cheese, mozzarella cheese, salt and pepper. Stir well enough to distribute ingredients evenly.

Heat a small amount of olive oil in skillet over medium high heat. Drop zucchini mixture by heaping Tbsp into heated oil and cook on each side until golden brown.

Good with Ranch dressing for dipping.