Blueberry-Limoncello Cooler
By khoglan1
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 * 1 (750-ml) bottle limoncello liqueur, chilled
- 1 * 1 cup sparkling water, chilled
- 1 * 1 cup fresh or frozen blueberries *see Cook's Note
- 5 * 5 fresh mint sprigs, lightly crushed, plus extra for garnish
- * Crushed ice
Details
Servings 4
Adapted from foodnetwork.com
Preparation
Step 1
In a pitcher, combine the limoncello, sparkling water, blueberries, and mint sprigs.
Fill highball glasses halfway with crushed ice. Pour about 1/2 cup of the limoncello mixture over the ice in each glass.
Garnish with mint sprigs and serve.
*Cook's Note: If using frozen blueberries, add them to the pitcher just before serving.
You'll also love
-
Mongolian Beef
0/5
(0 Votes)
-
SPICY CARIBBEAN CRAB CAKES
0/5
(0 Votes)
-
Peach-Apple Pie
0/5
(0 Votes)
-
Apricot Cheese Ball
0/5
(0 Votes)
-
White Chocolate and Raspberry...
0/5
(0 Votes)
-
Blackberry Mustard
0/5
(0 Votes)
-
SuperFoodsRx Blueberry Muffin with...
0/5
(0 Votes)
Review this recipe