Green Beans and Bacon

By ettl0006

Ingredients

• 1 lb bacon
• 1.5 - 2 lbs fresh green beans
• 8 garlic cloves, minced
• 2 tsp garlic salt
• 1 tsp salt
• pepper to taste

Preparation

Step 1

Wash, dry, and remove the ends of green beans. Set aside. Cube bacon and place into skillet. Cook bacon until 1/2 done. Drain all bacon grease except 1-2 Tbsp. Add green beans, garlic, garlic salt, salt, and pepper. Stir well. Cook on low/medium, stirring occasionally, until beans are tender (approx 30-45 mins).