Watermelon Strawberry Ice Pops

By Venzie

Ingredients

• 1 pound Fresh Watermelon (Cubed)
• 1 pound Fresh Strawberries (Hulled and Quartered)
• 1/2 cup Granulated Sugar
• Craft Sticks

Details

Servings 4
Cooking time 120mins
Adapted from ourbestbites.com

Preparation

Step 1

Place Watermelon, Strawberries and Sugar into a blender. Blend until smooth. Pour the Watermelon Strawberry puree into freezer pop molds. Place cover and craft sticks in place according to mold instructions. Freeze 3-4 hours or overnight. Remove and serve immediately.

Helpful Tips:
1. Cutting a grid into a watermelon is a fast way to cut out the watermelon quickly.
2. These could also be the base for a margarita as well