Cucumber Lime Guacamole

By Ellan

Ingredients

• 1 1/2 cups seedless cucumber, chopped
• 4 med. avocados, pitted and peeled
• 2 green onions, thinly sliced
• 1/4 cup chopped fresh cilantro
• 3 tabs. lime juice

Preparation

Step 1

Place cucumbers in a colander. Sprinkle with 1/2 tsp. salt; toss to coat. Let stand 1 hour. Pat cucumbers dry with paper towels. Transfer to a med. bowl.
Chop 2 of avocados; mash remaining. Add both mashed and chopped avocados, green onions, cilantro, and lime juice to cucumbers; stir to combine. Season to taste with salt and pepper. Makes 3 cups.
Make ahead, cover surface of guacamole with plastic wrap. Refrigerate up to 24 hours. Stir before serving.


Each 2 tab. serving is 39 cal., 3 g. fat, 0mg chol.,51 mg sodium, 2 g carb, 2 g fiber, 1 g protein.