Black Bean & Corn Salsa
By melissawelch
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Ingredients
- 1/4 cup Hellmann's® or Best Foods® Light Mayonnaise
- 2 Tbsp. lime juice
- 1/2 tsp. ground cumin
- 1 can (19 oz.) black beans, rinsed and drained
- 1 can (11 oz.) whole kernel corn, drained
- 1 cup quartered grape tomatoes or cherry tomatoes
- 1/2 cup chopped red onion
- 2 Tbsp. chopped fresh cilantro
- 1 tsp. chopped jalapeno pepper (optional)
Details
Preparation
Step 1
In medium bowl, blend Hellmann's® or Best Foods® Light Mayonnaise, lime juice and cumin. Stir in remaining ingredients. Serve chilled or at room temperature.
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