These tasty birds are almost always available frozen, therefore they are perfect to cook in the Nu-Wave Oven and come out crisp on the outside and moist on the inside!more
Remove the wrapper and run under water to remove the glaze. Place on the 1" rack, breast side down, and Nu-Wave on HI for 30 minutes. Pry open the cavity, remove the giblets, and season the cavity. Turn over and cook another 20 minutes or to 170°F.