Menu Enter a recipe name, ingredient, keyword...

Bacon Wrapped Water Chestnuts

By

A tangy, crowd pleasing appetizer that is extremely easy to prepare. Enjoy!

Google Ads
Rate this recipe 4.4/5 (49 Votes)

Ingredients

  • 1 pound bacon
  • 2 can (8 ounce) water chestnuts
  • 1/3 cup packed brown sugar
  • 1/3 cup mayonnaise
  • 1/3 cup chili sauce

Details

Preparation time 15mins
Cooking time 50mins

Preparation

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Cut each strip of bacon in half. Wrap one strip around one water chestnut. Secure with a wooden toothpick. Place in shallow baking dish.

Bake at 350 degrees F (175 degrees C) for 20 minutes.

While the wraps are baking, in a small mixing bowl combine brown sugar, mayonnaise, and chili sauce to make barbecue sauce. After the wraps have finished baking, transfer them (removing them from the grease) to a second shallow baking dish. Pour the sauce over the wraps.

Bake at 350 degrees F (175 degrees C) for 10 to 15 additional minutes, or until bacon is crispy. Serve hot out of dish with toothpicks.

‚Äč

You'll also love

Review this recipe

Bacon, Cheddar, Chicken & Rice Bake Meatloaf Barbecue Bacon Cheese Burger