Menu Enter a recipe name, ingredient, keyword...

Club Cracker Candy


Keep your guests occupied with this addicting, tasty finger food. Club crackers, with nuts and brown sugar, a quick and easy treat for all to enjoy!

Google Ads
Rate this recipe 3.8/5 (466 Votes)


  • 1 cup butter
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1 cup chopped pecans
  • 1/2 cup chopped walnuts
  • 1 package club crackers


Servings 36
Preparation time 5mins
Cooking time 15mins


Step 1

Lay club crackers in the bottom of a cookie sheet in a single layer.

Bring butter and sugar to a boil and continue boiling for 3 minutes, stirring frequently.

While sugar is boiling, sprinkle chopped nuts over crackers.

Pour butter and sugar mix over crackers and nuts. Bake at 350°F for 8 to 10 minutes.

Remove from pan, separating crackers at once and place on foil to cool.

You'll also love

Review this recipe

Louisiana Hot Crab Dip Texas Trash Warm Bean Dip