Cream Cheese Crescent Rolls

Quick and easy cheese danish made at home with ingredients you probably have in your refrigerator! Perfect for a weekend brunch. Serve with some fresh fruit.

Pillsbury's crescent rolls make it easy for these tasty cream cheese treats.
Photo by Lynda D.
Pillsbury's crescent rolls make it easy for these tasty cream cheese treats.
Pillsbury's crescent rolls make it easy for these tasty cream cheese treats.

PREP TIME

5

minutes

TOTAL TIME

25

minutes

SERVINGS

8

servings

PREP TIME

5

minutes

TOTAL TIME

25

minutes

SERVINGS

8

servings

Ingredients

  • 2

    cans Pillsbury butter crescent rolls

  • 2

    (8-ounce) packages cream cheese, softened

  • 1

    cup sugar

  • 1

    teaspoon vanilla

  • 1/4

    cup butter, melted

  • Cinnamon & sugar (I used about 1/4 cup sugar and 1 tablespoon cinnamon)

Directions

Unroll and spread 1 can crescent rolls on bottom of un-greased pan. Combine softened cream cheese, sugar, and vanilla. Spread mixture over crescent rolls. Unroll and spread remaining crescent rolls over mixture. Spread melted butter over the top and sprinkle with cinnamon and sugar. Bake at 350°F for 20 to 30 minutes.

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