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Asparagus with Mock Hollandaise Sauce

Asparagus with Mock Hollandaise Sauce

By

Snap off tough ends of asparagus; remove scales from stalks with a vegetable peeler, if desired

  • 1 pounds fresh asparagus
  • 1 egg yolks
  • 1/2 cup water
  • 1 tablespoons cornstarch
  • 1 tablespoons lemon juice
  • 1 tablespoon margarine
  • Grated lemon rind (optional)
  • salt
0/5 (0 Votes)

Crockpot Chicken and Dumplings

Crockpot Chicken and Dumplings

By

Place chicken in crockpot

  • 2 boneless, skinless chicken breasts
  • 2 Tbsp butter
  • 2 cans cream of chicken soup
  • 1 (14.5 oz) can chicken broth
  • 1/2 onion, diced OR you can use 2 Tbsp. dried, diced onion
  • 1 Tbsp. dried parsley
  • 4 Grands flaky refrigerator biscuits
4/5 (1 Votes)

Apple Pie Dump Cake

Apple Pie Dump Cake

By

Preheat oven to 350 degrees F

  • 1 (21-ounce) can apple pie filling
  • 1 (16.5-ounce) package white cake mix
  • 3 eggs
  • 1/2 cup vegetable oil
  • 1/3 cup chopped walnuts
  • 1/4 cup light brown sugar
  • 1/2 teaspoon ground cinnamon
5/5 (1 Votes)

Asiago Tortellini

Asiago Tortellini

By

In a large pot of salted boiling water, cook tortellini according to package directions until al dente

  • kosher salt
  • 1 lb. cheese tortellini
  • 2 tbsp. extra-virgin olive oil
  • 3 cloves garlic, minced
  • 3/4 c. heavy cream
  • 3/4 c. chicken broth
  • 2 c. baby spinach
  • 3/4 c. shredded asiago
  • Freshly ground black pepper
  • 2 tbsp. chopped fresh parsley
0/5 (0 Votes)

Air Fryer Spicy Chicken Empanadas

Air Fryer Spicy Chicken Empanadas

By

In a large bowl, combine shredded chicken, cheddar cheese, chopped green onions, jalapeno and cilantro, garlic powd...

  • 1 box of Refrigerated Pie Crust
  • 2 rolls
  • 1 cup shredded rotisserie Chicken
  • 1/2 cup shredded Cheddar Cheese
  • 1/4 cup chopped Green Onion/Scallions
  • 1/2 ccup chopped Cilantro
  • 2 chopped Jalapeno, seeds and membrane removed
  • 1/2 tsp Garlic Powder
  • 1/2 tsp ground Cumin
  • 2 tsp Hot Sauce
  • Salt and pepper to taste
  • Egg wash (1 egg whisked with 1 Tablespoon water)
  • 1/2 cup Sour Cream
  • 1 tsp chopped Green Onion/Scallion
  • 1/2 cup chopped Cilantro
  • 1/4 tsp Cayenne Pepper
  • 1/4 tsp smoked Paprika
  • Salt to tasteIn a large bowl, combine shredded chicken, cheddar cheese, chopped green onions, jalapeno and cilantro, garlic powder, ground cumin, hot sauce and salt and pepper. Mix well.
4/5 (4 Votes)

Carrot Cake Poke Cake

Carrot Cake Poke Cake

By

Leave the cake in the dish it was baked in

  • 1 box carrot cake mix + ingredients
  • 14 ounces sweetened condensed milk
  • 8 ounces cool whip
  • 1 Large tub vanilla frosting
  • 6 ounces cream cheese, whipped
  • 1/2 cup caramel sauce
  • 1 cup chopped pecans
4/5 (1 Votes)

Caramel Sauce

Caramel Sauce

By

Combine all ingredients in a small/medium saucepan and simmer over low heat, whisking constantly or until thickened...

  • 1 cup light brown sugar, packed
  • 4 Tbsp unsalted butter *
  • 1 tsp sea salt or to taste
  • 1/2 cup half and half or use equal parts heavy cream and milk
  • 1 Tbsp vanilla extract
5/5 (1 Votes)

Stuffed Chicken Parmesan

Stuffed Chicken Parmesan

By

Season chicken breasts with 3/4 tsp salt and 1/2 tsp black pepper or to taste

  • 1 1/2 1 1/2 1/2 lbs chicken breasts (4 medium)
  • 1/3 1/3 1/3 cup all-purpose flour *or gluten free flour
  • 3/4 3/4 3/4 tsp salt
  • 1/2 1/2 1/2 tsp black pepper
  • 2 2 2 large eggs well beaten with a fork
  • 1/2 1/2 1/2 cup plain bread crumbs such as panko **see notes for GF option
  • 1/3 1/3 1/3 cup parmesan cheese finely grated
  • 3 3 3 Tbsp extra light olive oil plus more as needed
  • 2 2 2 cups marinara sauce
  • 6 6 1/2 oz mozzarella cheese, divided (1 1/2 cups shredded)
  • 6 6 to fresh basil leaves, finely chopped to garnish
5/5 (1 Votes)

Fresh Strawberry Pound Cake

Fresh Strawberry Pound Cake

By

Combine cake ingredients in large mixing bowl

  • Glaze:
  • 1 box white cake mix
  • 1 cup crushed fresh strawberries
  • 1 (3 oz.) package strawberry gelatin
  • 1/2 cup vegetable oil
  • 4 eggs, at room temperature (or egg substitute)
  • 1/4 cup butter or margarine
  • 3 1/2 cups powdered sugar
  • 1 1/4 cups mashed strawberries
0/5 (0 Votes)

Mexican Mac Salad

Mexican Mac Salad

By

Cook macaroni according to package, drain

  • 8 oz curly macaroni
  • 1 lb Velveeta
  • 1 can Rotel (diced tomatoes and chilies)
  • 1 can kidney beans, drained and rinsed
  • 1 onion, chopped
  • 1 can ripe olives sliced
0/5 (0 Votes)