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Recipes
Salisbury Steak
By MichelleF
Pillsbury
- Patties:
- 1 lb. extra lean ground beef
- 1/2 cup plain dry bread crumbs
- 1/4 cup finely chopped onion
- 1 tsp. Worcestershire sauce
- 1/2 cup milk
- 1 egg white
- 1/4 tsp. salt
- 1/4 tsp. pepper
- Gravy:
- 3/4 cup beef broth
- 1/4 cup dry red wine
- 1 (2.5 oz) jar sliced mushrooms, drained
- 1 TB cornstarch
- 1/4 tsp. dried thyme
Sautéed Veggies & Sausage
By MichelleF
You can use whatever veggies you like
- Olive oil
- ½-1 pkg. sliced mushrooms
- 1-2 zucchini
- 1-2 squash
- 8 oz -16 oz Eckrich Cheddar Smoked Sausage
- Lemon pepper
- Tony Chachere’s
- Garlic powder
Thyme, Garlic, & Lemon Broiled Fish
By MichelleF
Emeril Lagasse
- 6 (6-8oz.) fish fillets
- 1-1/2 tsp. Emeril's Essence
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1 TB minced garlic
- 4 TB extra-virgin olive oil, divided
- 1 tsp. fresh thyme
- 1 lemon, juiced
- 1/2 cup bread crumbs
Crawfish Monica
By MichelleF
Emeril’s recipe for Crawfish Monica is a guaranteed hit on your dinner table tonight
- 1 pound linguine, fettuccine, or rotini
- 2 tablespoons olive oil
- 6 tablespoons unsalted butter
- 1 cup chopped yellow onions
- 2 tablespoons minced garlic
- 2 teaspoons Emeril’s Essence
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 1/4 cup dry white wine
- 2 cups half and half
- 1 tablespoon fresh lemon juice
- 1/4 cup pasta water
- 1 pound crawfish tails, peeled & deveined
- 1/2 cup chopped green onions
- 1/2 cup chopped parsley
- 1 cup grated parmesan cheese
Chicken Tenders Parmesan
By MichelleF
Martha Stewart ~ This is very good & the boys loved it, too! Allen doesn't like tomato-y dishes other than spaghet...
- Salt and ground pepper
- 2 large eggs
- 3/4 cup finely grated Parmesan
- 1/2 cup plain dried breadcrumbs
- 1 1/2 pounds chicken tenders
- 1 3/4 cups tomato basil pasta sauce
- 1 cup shredded part-skim mozzarella cheese
Cake Mix Cookie Bars
By MichelleF
Lilluna ~ I have made these 2 different ways
- 1 box yellow cake mix
- 1 small box vanilla instant pudding mix
- 1/4 cup water
- 3/4 cup vegetable or canola oil
- 2 eggs
- 1/2 cup semi-sweet or milk chocolate chips
- 1 cup mini M&Ms, divided, or 1 cup semi-sweet or milk chocolate chips
Peanut Butter Brownie Cupcakes
By MichelleF
Paula Deen ~ We used the peanut butter chips
- 1 box fudge brownie mix
- 1 (12 oz.) pkg. peanut butter chips or 24 mini Reese's
Cilantro-Lime Chicken with Avocado Salsa
By MichelleF
Cooking Light ~ I adjusted some of the ingredient amounts
- Chicken:
- 3 TB chopped cilantro
- 3 TB fresh lime juice
- 2 TB olive oil
- 1/4 tsp salt
- 4 skinless, boneless chicken breast halves
- Cooking spray
- Salsa:
- 1 cup chopped plum tomato (about 2)
- 2 TB finely chopped onion, optional
- 2 tsp fresh lime juice
- 1/4 tsp salt
- 1/8 tsp black pepper
- 1 TB chopped cilantro
- 1 avocado, chopped
Deep Dish Pizza Casserole
By MichelleF
You can put whatever you want in this, basically whatever you like on your pizza!
- 1 pkg. Pillsbury pizza crust dough
- 1 lb. ground meat
- 1 pkg. sliced mushrooms
- 1 onion, chopped
- Salt & pepper to taste
- 1 jar Classico Tomato & Basil pasta sauce
- Shredded Mozzarella cheese or 6 slices
- Shredded Parmesan
- Regular or Turkey Pepperoni
Salted Caramel Pecan Toffee Bars
By MichelleF
Incredibly easy 7-ingredient Toffee Bars recipe! Quick homemade caramel sauce and pecans make this a tasty treat!
- 1 to 2 sleeves graham crackers
- 3/4 cup (1 1/2-sticks) unsalted butter
- 1 cup light brown sugar, packed
- 2 tablespoons heavy whipping cream
- 1 teaspoon pure vanilla extract
- 1 cup pecans, chopped
- Flaked sea salt