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Oreo Truffles

Oreo Truffles

By

In large bowl, combine crushed cookies and cream cheese

  • 18 oz. oreos, finely crushed
  • 8 oz. cream cheese, softened
  • 1 lb. white baking chocolate, melted
0/5 (0 Votes)

Pineapple Upside Down Jello Shots

Pineapple Upside Down Jello Shots

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Pour pineapple juice and sugar (if using) in a small saucepan and sprinkle with gelatin

  • 8 - 10 large jello shots
  • 1 cup canned pineapple juice
  • 1/5 packets knox unflavored gelatin
  • 1 tbsp. sugar, optional
  • 1 cup cake flavored vodka, or whipped vodka or vanilla vodka
  • pineapple
  • maraschino cherries
  • plastic shot cups
5/5 (1 Votes)

Green Pepper Casserole

Green Pepper Casserole

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Brown meat and onions. Add and mix the rest of the ingredients except the cheese

  • 1 lb. hamburger
  • 1/2 cup chopped onion
  • 1 14 oz. can diced tomatoes
  • 2 large green pepper, chopped
  • 2 tbsp. worcestershire sauce
  • 1 small can tomato sauce
  • 1/2 cup uncooked rice
  • 1/2 - 3/4 cup water
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 cup cheddar cheese, shredded
0/5 (0 Votes)

Strawberry Delight

Strawberry Delight

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Mix sour cream, cool whip, and sweetened condensed milk together

  • 1 angel food cake
  • 1 8 oz. container sour cream
  • 1 14 oz. can sweetened condensed milk
  • 1 12 oz. container cool whip
  • 4 12 - 16 oz. containers frozen strawberries, thawed
5/5 (1 Votes)

Seasoned Pretzels

Seasoned Pretzels

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Mix every 10 minutes for an hour or so

  • Mix the following and pour over pretzels:
  • 3 bags of stick pretzels (15 oz. each)
  • 1 bottle orville redenbacher popping oil - 12 oz.
  • 1 pkg. Hidden Valley Ranch Dressing Mix - dry
  • 2 tsp. garlic powder
  • 1 tsp. dill weed
5/5 (1 Votes)

Apple Dip

Apple Dip

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Beat cream cheese until fluffy

  • 8 oz. cream cheese
  • 1/2 cup caramel topping
  • 3/4 cup brown sugar
  • chopped nuts (optional)
0/5 (0 Votes)

Chicken Pita Sandwich

Chicken Pita Sandwich

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Combine olive oil, lemon juice, salt, oregano, garlic and pepper in a large re-sealable plastic bag

  • 1/4 cup olive oil
  • 1/4 cup lemon juice
  • 1/2 tsp. salt
  • 1/2 tsp. dried oregano
  • 1/4 tsp. garlic powder
  • 1/8 tsp. pepper
  • 2 boneless, skinless chicken breasts cubed (or leftover chicken)
  • 1 small red onion, sliced
  • 1 tomato, sliced
  • 1/2 cup plain, non-fat yogurt
  • 2 whole-wheat pitas, cut in half
  • cooking spray
5/5 (1 Votes)

Fruit Salad

Fruit Salad

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Drain pineapple, reserving juice; set pineapple aside

  • 1 can (20 oz.) unsweetened pineapple chunks
  • 3/4 cup sugar
  • 2 tbsp. all-purpose flour
  • 2 eggs, lightly beaten
  • 1 tbsp. lemon juice
  • 1 cup heavy whipping cream, whipped
  • 1 can (11 oz.) mandarin oranges, drained
  • 1 pkg. (10 1/2 oz.) pastel miniature marshmallows
  • 1 jar (10 oz.) maraschino cherries, drained and chopped
0/5 (0 Votes)

Peanut Butter Mud Pie

Peanut Butter Mud Pie

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Mix cream cheese with sugar until silky smooth

  • 1 8 oz. pkg. cream cheese at room temperature
  • 2 cups confectioner's sugar
  • 1 graham cracker ready-to-use pie crust or chocolate crust
  • 1 16 oz. tub cool whip
  • 1/2 cup peanut butter
  • chopped peanuts, optional
  • chocolate syrup
0/5 (0 Votes)

Peanut Butter Sheet Cake with Chocolate Glaze

Peanut Butter Sheet Cake with Chocolate Glaze

By

Preheat oven to 375 degrees and prepare a 12" x 17" jelly roll pan by spraying it with non-stick cooking spray or g...

  • Cake Ingredients:
  • 8 tbsp. (1/2 cup) unsalted butter
  • 1/4 cup creamy peanut butter
  • 1 cup water
  • 1 cup sugar
  • 1 cup brown sugar
  • 2 cups all-purpose flour
  • 1/2 tsp. salt
  • 1 tsp. baking soda
  • 2 large eggs
  • 1 tbsp. vinegar
  • 1/2 cup 1 or 2% milk
  • 2 tsp. vanilla
  • Glaze Ingredients:
  • 8 tbsp. butter (1/2 cup)
  • 1/4 cup 1 or 2% milk
  • 4 tbsp. unsweetened cocoa powder
  • 1 1/2 tsp. vanilla
  • 3 1/2 cups confectioners sugar
0/5 (0 Votes)