Marmar's profile page
Recipes
Italian Sausage and Pasta Bake
By marmar
Cook pasta according to package directions; drain
- 2 1/2 cups dried cavatelli or medium shell pasta
- 12 oz. sweet Italian sausage links, cut into 3/4" pieces
- 1 large green sweet pepper, cut into strips
- 1 can (29 oz.) tomato sauce
- 1 tsp. dried basil, crushed
- 1 tsp. dried oregano, crushed
- 1 cup (4 oz.) shredded mozzarella cheese
Salisbury Steak Easy
By marmar
1. Mix all ingredients, except gravy
- 1 1/2 lbs. ground beef
- 1/3 cup dry breadcrumbs
- 1 egg, slightly beaten
- 1/4 cup onion, finely chopped
- 1/2 tsp. salt
- 1/8 tsp. black pepper
- 1 (10 1/2 oz) can mushroom gravy
Molten Chocolate Pudding Cake
By marmar
Preheat oven to 350 degrees
- 1 pkg. devil's food cake mix
- 1 pkg. (12 oz.) semi-sweet chocolate chunks, divided
- 3 cups cold milk
- 2 pkg. (4 serving size each) jello chocolate instant pudding
- 1/3 cup International Italian Cappuccino
- 1/4 tsp. ground cinnamon
Vegetable Beef Barley Soup
By marmar
In addition to the 3 cups of water, I added a can of beef broth because the soup was way too thick otherwise
- 1 tsp. seasoned salt
- 1 tsp. onion powder
- 1 tsp. garlic powder
- 1 1/2 lbs. beef stew meat, cut into 1" cubes
- 2 tbsp. canola oil
- 3 cups water
- 3 medium potatoes, peeled and cubed
- 1 cup sliced fresh carrots
- 1 cup chopped celery
- 1/2 cup chopped onion
- 1 tsp. beef bouillon granules
- 1 can (15 1//4 oz.) whole kernel corn, drained
- 1 can (14 1/2 oz.) diced tomatoes, undrained
- 1 can (8 1/2 oz) peas, drained
- 1 cup tomato juice
- 3/4 cup medium pearl barley
- 1/2 tsp. salt
- 1/2 tsp. pepper
Rhubarb Oatmeal Bars
By marmar
Combine flour and baking powder in a medium bowl, mix
- 2 cups flour
- 1 tsp. baking powder
- 2 cups quick oatmeal
- 1 1/2 cups brown sugar
- 1 cup butter, softened
- rhubarb filling
Blackberry Slump
By marmar
Preheat the oven to 375 degrees
- 3 pints ripe blackberries
- 3/4 cup sugar, divided
- 2 cups + 1 tbsp. all-purpose flour, divided
- zest from 1 lemon
- 1 tbsp. lemon juice
- 2 tbsp. bourbon or 1 tsp. vanilla extract
- 1 tsp. cinnamon
- 3/4 tsp. salt, divided
- 6 tbsp. cold unsalted butter, cut into small pieces, divided
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1 cup buttermilk
Sausage Penne Family Supper
By marmar
Remove casings from sausage and crumble into a large skillet; add onion and pepper and cook until sausage is brown ...
- 1 lb. mild Italian sausage
- 1 cup thinly sliced red onion
- 1 cup thinly sliced red pepper
- 8 oz. uncooked penne pasta
- 2 cups beef broth
- 1 cup evaporated milk
- 1 tsp. minced garlic
- 2 tsp. Italian seasoning
- 3/4 cup grated cheddar cheese
- 1/4 cup grated parmesan cheese, optional
Steak and Vegetable Kabobs
By marmar
Divide pieces of meat and vegetables evenly among 4 skewers
- 1 lb. boneless sirloin steak, trimmed and cut into 1" cubes
- 8 1" pieces yellow, orange or green bell pepper
- 8 small mushrooms
- 8 cherry tomatoes
- 1 tsp. salt
- 1/4 tsp. garlic powder
- 1/4 tsp. freshly ground pepper
- cooking spray
Zesty Italian Ziti
By marmar
Cook sausage, onion, and pepper over medium-high heat in a large skillet until meat is no longer pink, drain
- 1 lb. Italian sausage links, cut into 1/2" chunks
- 1 medium onion, cut into lengthwise strips
- 1 medium green pepper, diced
- 1 can (28 oz) diced tomatoes
- 1/4 cup tomato paste
- 16 oz. ziti, cooked according to package and kept warm
- 1/2 cup shredded mozzarella cheese
S'mores Sandwich Bar Cookies Recipe
By marmar
heat oven to 350 degrees. Grease 8" square baking pan
- 1/2 cup (1 stick) butter or margarine, softened
- 3/4 cup sugar
- 1 egg
- 1 tsp. vanilla
- 1 1/3 cups all-purpose flour
- 3/4 cup graham cracker crumbs
- 1 tsp. baking powder
- 1/4 tsp. salt
- 5 (1.55 oz. each) hershey's milk chocolate bars, unwrapped
- 3 cups miniature marshmallows