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Recipes
Pineapple-Topped New York Cheesecake
By cecelia26_
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- 7 HONEY MAID Honey Grahams, finely crushed (about 1-cup)
- 3 tablespoons butter, melted
- 1 cup plus 3 tablespoons sugar, divided
- 4 (8-ounce) packages PHILADELPHIA Cream Cheese, softened
- 1 cup BREAKSTONE'S or KNUDSEN Sour Cream
- 1 tablespoon vanilla
- 4 eggs
- 1 (8-ounce) can pineapple tidbits in juice, very well drained
- 1/2 cup pineapple preserves
WHITE CHOCOLATE MACAROONS
By cecelia26_
Preheat oven to 350 degrees
- 1 roll (16.5 ounce) refrigerated sugar cookie dough
- 2 1/4 cups coconut
- 1 1/2 cups white chocolate chips
- 2 teaspoons vanilla
- 1/2 teaspoon coconut extract or almond extract
Open-Face Pastrami Melts
By cecelia26_
1. Heat oven to 350° F. 2
- 4 slices deli rye bread
- 8 tablespoons country-style Dijon or spicy brown mustard
- 8 ounces deli pastrami or corned beef, thinly sliced
- 1/2 pint creamy deli cole slaw
- 1/2 small onion, thinly sliced
- 4 Swiss cheese slices
Slow-Cooker Cranberry-Orange Pork Roast
By cecelia26_
HEAT oil in large skillet on medium-high heat
- 2 Tbsp. oil
- 1 flat boneless pork loin roast (4 lb.)
- 1 can (14 oz.) whole berry cranberry sauce
- 1/2 cup KRAFT Classic CATALINA Dressing
- 1 Tbsp. less-sodium soy sauce
- 1 Tbsp. cornstarch
- 1 tsp. zest and 1/4 cup juice from 1 orange
VANILLA CREAM PIE
By cecelia26_
Combine sugar and cornstarch
- 1 baked 9" pie shell
- 1 1/2 cups sugar
- 6 tablespoons cornstarch
- 3 egg yolks, beaten
- 3 cups milk
- 3 tablespoons butter
- 1 1/2 teaspoons vanilla
Pumpkin Fudge Chocolate Chip Cookie Bars
By cecelia26_
1.Cream butter and sugars
- 1/2 cup butter, softened
- 1 cup sugar
- 1/2 cup brown sugar
- 2 eggs
- 1 tsp. vanilla
- 1/8 tsp. salt
- 1 tsp. baking soda
- 1/2 tsp. cinnamon
- 2 cups flour
- 1 cup chocolate chips
- 1 bag (10 oz.) Hershey’s Pumpkin Spice Kisses
- 1 can sweetened condensed milk
Holiday Sugar Cookies
By cecelia26_
COOKIES: 1.Cream sugar and butter with electric mixer; add egg
- Cookies:
- 1 cup sugar
- 3/4 cup butter, softened
- 1 egg
- 2-1/4 cups all-purpose flour
- 1 teaspoon baking powder
- Dash of salt
- 1 teaspoon pure vanilla extract
- Icing:
- 2 cups powdered sugar
- 2 tablespoons Karo® Light Corn Syrup
- 1/2 teaspoon almond extract
- 2 to 3 tablespoons milk
Apple Streusel Coffee Cake
By cecelia26_
Prepare bread mix according to package directions
- 1 package Fleischmann's® Simply Homemade® Country White, Multi-Grain OR Stoneground Wheat No Knead Bread Mix
- 2 cans (20 to 21 ounces each) apple pie filling
- 2/3 cup brown sugar
- 2/3 cup quick-cooking oats
- 1/2 cup all-purpose flour
- 1/2 cup chopped pecans
- 1 teaspoon ground cinnamon
- 6 tablespoons butter OR margarine, softened
Mac & Cheese Jalapeno Poppers
By cecelia26_
Prepare Dinner in large saucepan as directed on package
- 1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner
- 48 RITZ Crackers, finely crushed (about 2 cups), divided
- 1 egg, beaten
- 4 slices OSCAR MAYER Bacon, cooked, crumbled
- 2 tsp. chopped drained pickled jalapeño nacho slices
- 4 oz. (1/4 of 16-oz. pkg.) VELVEETA®, cut into 30 cubes
- vegetable oil for frying
Pecan Perfection
By cecelia26_
1. Unroll the pie crust and fit into a 9" tart pan with removable bottom
- 1 pie crust (9-inch unbaked pre-rolled)
- 1 1/2 cups pecan halves
- 1 cup chopped MILKY WAY® Bars
- 1/2 cup lightly packed brown sugar
- 1/2 cup light corn syrup
- 2 tablespoons unsalted butter, melted
- 2 large eggs
- 1/4 teaspoon salt
- 1 cup whipped topping or whipped cream, optional
- 6 pieces DOVE® Brand Dark Chocolate