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Recipes
Chicken Broccoli Pesto Recipe
By Susan52
Heat the butter in a 10-inch skillet over medium-high heat
- 2 tablespoons butter
- 1 1/4 pounds skinless, boneless chicken breast halves, cut into cubes
- One 10.75-ounce can Campbell's Condensed Cream of Chicken Soup
- 1/2 cup pesto
- 1/2 cup milk
- 1/2 pound farfalle pasta, cooked and drained
Margarita Chicken Quesadillas
By Susan52
Place chicken in a large bowl
- 4 4 4 boneless skinless chicken breast halves (5 ounces each)
- 3/4 3/4 3/4 cup thawed frozen limeade concentrate
- 1 1 1 large onion, sliced
- 1 1 1 medium sweet orange pepper, julienned
- 1 1 1 medium sweet yellow pepper, julienned
- 1 1 1 tablespoon canola oil
- 1/4 1/4 1/4 teaspoon salt
- 1/4 1/4 1/4 teaspoon pepper
- 4 4 4 flour tortillas (10 inches)
- 1 1 1 cup shredded Monterey Jack cheese
- 1 1 1 cup shredded cheddar cheese
- 2 2 2 tablespoons butter, melted
- 1 1 1 tablespoon lime juice
- 1 1 1 tablespoon chopped fresh cilantro
- Lime wedges, optional
Crock Pot The Best Banana Nut Bread
By Susan52
Remove stoneware inset from slow cooker
- 2 cups flour
- 1/2 cup soft butter
- 1 cup sugar
- 2 eggs
- 1 tsp vanilla
- 1 tsp baking soda
- 1 tsp salt
- 1/2 cup chopped nuts (pecans or walnuts)
- 3 cups mashed ripe bananas (about 3 large)
VELVEETA Queso Fundido
By Susan52
Heat oven to 350°F. Crumble sausage into large ovenproof skillet sprayed with cooking spray; cook until done,...
- 1/2 lb. hot breakfast pork sausage
- 1 pkg. (8 oz.) KRAFT Shredded Mozzarella Cheese
- 1 pkg. (16 oz.) Mexican VELVEETA, cut into 1/2-inch cubes
- 1 large tomato, seeded, chopped
- 2 green onions, sliced
- 1/4 cup chopped fresh cilantro
- 1/2 1/2 1/2 lb. hot breakfast pork sausage
- 1 1 1 pkg. (8 oz.) KRAFT Shredded Mozzarella Cheese
- 1 1 1/2-inch pkg. (16 oz.) Mexican VELVEETA, cut into 1/2-inch cubes
- 1 1 1 large tomato, seeded, chopped
- 2 2 2 green onions, sliced
- 1/4 1/4 1/4 cup chopped fresh cilantro
Pork Chops Stuffed with Sun-Dried Tomatoes and Spinach
By Susan52
Warm the 1 tablespoon olive oil in a medium saute pan over medium heat
- 1 tablespoon olive oil, plus 1 tablespoon
- 2 cloves garlic, minced
- 6 sun-dried tomatoes, diced
- 1 (10-ounce) bag of frozen spinach, thawed and excess water squeezed out
- 1/2 teaspoon salt, plus more for seasoning
- 1/2 teaspoon freshly ground black pepper, plus more for seasoning
- 1/4 teaspoon dried thyme
- 1/4 cup (2 ounces) goat cheese
- 1/3 cup reduced-fat cream cheese
- 4 (4-ounce) center-cut pork chops
- 1 1/2 cups chicken broth
- 1/2 lemon, zested
- 2 tablespoons lemon juice
- 2 teaspoons Dijon mustard
Inside-Out Spaghetti Pie
By Susan52
Preheat oven to 350 degrees F
- 1 5 ounce can evaporated milk
- 1/2 cup fine dry bread crumbs
- 1 small onion, chopped (1/3 cup)
- 1 teaspoon salt
- 1 teaspoon dried Italian seasoning , crushed
- 1/4 teaspoon ground black pepper
- 1 pound lean ground beef
- 4 ounces dried spaghetti
- 1 tablespoon butter
- 1 egg, lightly beaten
- 1/4 cup grated Parmesan cheese
- 1-8 ounce can pizza sauce
- 1 cup shredded mozzarella cheese (4 ounces)
Beer-Braised Beef Short Ribs
By Susan52
Place ribs in a 5- to 6-quart slow cooker
- 5 pounds beef short ribs
- 1 14 ounce canbeef broth
- 1 12 ounce candark beer
- 1 medium onion, cut into thin wedges
- 1/4 cup molasses
- 2 tablespoons balsamic vinegar
- 1 teaspoon dried thyme, crushed
- 1 teaspoon bottled hot pepper sauce
- 1/2 teaspoon salt
- Mashed potatoes or hot buttered noodles (optional)
- Fresh thyme leaves (optional)
Southwestern Ham and Cheese Party Potatoes
By Susan52
Heat oven to 350 degrees F
- 1 (10-3/4-ounce) can fiesta cheese soup
- 1 (10-3/4-ounce) can cream of chicken soup
- 1 cup sour cream
- 1/2 cup butter or margarine, melted
- 2 packages Simply Potatoes Southwest Style Shredded Hash Browns
- 2 cups cooked ham, cubed
- 1 1/2 cups round buttery crackers (about 36), crushed
Barbecue Turkey Meat Loaf
By Susan52
Combine the first 10 ingredients in a large bowl
- TOPPING:
- 2 eggs, lightly beaten
- 1/2 cup barbecue sauce
- 1/3 cup 2% milk
- 2 tablespoons Worcestershire sauce
- 2 teaspoons prepared mustard
- 1-1/3 cups seasoned bread crumbs
- 1 small onion, finely chopped
- 2 garlic cloves, minced
- 1 teaspoon salt
- 1 teaspoon rubbed sage
- 2 pounds extra-lean ground turkey
- 1 pound Italian turkey sausage links, casings removed
- 1 cup barbecue sauce
- 1/2 cup packed brown sugar
- 2 teaspoons prepared mustard
Asian Sesame Chicken Salad
By Susan52
Marinate chicken for at least four hours, or overnight
- 2 chicken breasts
- 1 C favorite Asian dressing for marinade, plus more for serving*
- 1 bag butter lettuce
- 2 C spinach
- 1/4 C cilantro, chopped
- 1 bunch scallions, chopped
- 1/2 red onion, sliced
- 1 can mandarin oranges, rinsed and drained
- 1 can water chestnuts, drained
- 1/4 C slivered almonds
- 2 tbsp sesame seeds
- 1/2 C chow mein noodles