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Recipes

Chicken Fried Rice for 100

Chicken Fried Rice for 100

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Heat oil in roasting pan. Add garlic and ginger - stir fry until fragrant

  • 20 lb shredded chicken
  • 4 insert pans of cooked and cooled basmati rice
  • 1 cup oil
  • 1 cup chopped garlic
  • 1 cup chopped ginger
  • 8 cups each sliced vegetables (carrot, cabbage, fresh green peas, green onion, yellow onion, celery cut on the dias, julienned carrots)
  • 2 bags frozen green peas
  • 1 cup + soya sauce
  • 4 pkgs fried rice seasoning
  • 4 tsp fresh pepper powder
  • 12 eggs + 1 teaspoon salt
  • sesame oil
1/5 (2 Votes)

Caper Sauce

Caper Sauce

By

Saute onions and garlic briefly in butter

  • 1/4 cup minced onion 1 garlic clove, minced Butter
  • 4 tablespoons flour
  • 1 cup beef broth
  • 1 cup sour cream
  • 1/4 cup capers, drained Salt and pepper to taste
4/5 (1 Votes)

Classic Meatloaf

Classic Meatloaf

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Preheat the oven to 325 degrees F

  • Glaze Ingredients:
  • 1 carrot, coarsely chopped
  • 1 rib celery, coarsely chopped
  • 1/2 onion, coarsely chopped
  • 1/2 red bell pepper, coarsely chopped
  • 4 white mushrooms, coarsely chopped
  • 3 cloves garlic, coarsely chopped
  • 2 1/2 pounds ground chuck
  • 1 tablespoon Worcestershire sauce
  • 1 egg, beaten
  • 1 teaspoon dried Italian herbs
  • 2 teaspoons salt
  • 1 teaspoon ground black pepper
  • 1/2 teaspoon cayenne pepper
  • 1 cup plain bread crumbs
  • 1 teaspoon olive oil
  • 2 tablespoons brown sugar
  • 2 tablespoons ketchup
  • 2 tablespoons Dijon mustard
  • hot pepper sauce to taste
4.5/5 (6 Votes)

Curried Corn with Green Chiles

Curried Corn with Green Chiles

By

How to make it Melt the butter in a large, heavy skillet and add the onion and garlic; cook until the onion is...

  • 1/2 cup butter
  • 1 medium onion, chopped
  • 2 cloves of garlic, minced
  • 2 cloves of garlic, crushed or minced
  • 8 ears of fresh sweet corn, husked and silk removed
  • 1 tablespoon of curry powder
  • 1 cup of heavy cream
  • 1 4oz can of chopped green chiles, or 1/2 cup of fresh roasted, peeled chiles
  • salt and pepper to taste
0/5 (0 Votes)

Jim's Chayote Salad

Jim's Chayote Salad

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Combine all ingredients, except the vinegar and olive oil

  • 2 chayote squash, halved, cored and cut into fine dice (do not peel)
  • 1 jalapeno, halved, seeded and cut into fine dice
  • 1 red bell pepper, halved, seeded and cut into fine dice
  • 1 firrn avocado, halved, pit removed and cut into fine dice
  • 1/2 cup finely sliced green onion
  • 2 T chopped cilantro
  • 1 t oregano
  • 2 T lime juice
  • 1 t red chile powder
  • 1/4 lb finely cubed cheddar cheese
  • salt and pepper to taste
  • 1/3 cup white wine vinegar
  • 2 T olive oil
0/5 (0 Votes)

Ham Loaf

Ham Loaf

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Combine ground ham, mustard, chopped onion, parsley, oats, milk, and egg; mix well to blend and form into a loaf in...

  • 1 1/2 pounds ground smoked ham
  • 1 tablespoon prepared mustard
  • 1/4 cup chopped onion
  • 1 tablespoon chopped parsley
  • 1/2 cup quick-cooking oats
  • 3/4 cup evaporated milk or half-and-half
  • 1 egg, beaten
  • 1/4 cup light brown sugar, packed
  • 1/4 cup vinegar
0/5 (0 Votes)

Marinated Beet Recipe

Marinated Beet Recipe

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Drain beets, reserving 1/4 cup liquid, and slice into 1/4 to 1/2 inch slivers

  • 1 (16 ounce) can whole beets
  • 1/4 cup white sugar
  • 1 teaspoon prepared mustard
  • 1/4 cup white wine vinegar
  • 1/4 cup diced red onion
0/5 (0 Votes)

Mayonnaise

Mayonnaise

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Method: Mix spices, egg and one T vinegar

  • 1 t dry mustard
  • 1 t salt
  • 1/2 t paprika
  • 1 large egg or 2 yolks
  • 1 cup salad oil
  • 2 T vinegar
0/5 (0 Votes)

Taco Soup

Taco Soup

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Directions In a large Dutch oven, brown the beef and chopped onion over medium heat

  • 2 pounds lean ground beef
  • 1 onion, chopped
  • 1 (4 ounce) can diced green chiles
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 (15 ounce) can pinto beans, drained
  • 1 (15 ounce) can lima beans, drained
  • 1 (1.25 ounce) package taco seasoning mix
  • 1 1/2 cups water
  • 1 (1 ounce) package ranch dressing mix
  • 1 (15 ounce) can white hominy, drained
  • 1 (14.5 ounce) can stewed tomatoes
  • 1 (15 ounce) can kidney beans, drained and rinsed
0/5 (0 Votes)

Spiced Pot Roast

Spiced Pot Roast

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Stir the brown sugar, cloves, allspice, cinnamon and black pepper in a large bowl

  • 3 tablespoons packed brown sugar
  • 2 teaspoons ground cloves
  • 2 teaspoons ground allspice
  • 2 teaspoons ground cinnamon
  • 1 teaspoon cracked black pepper
  • 1 boneless beef bottom round roast or beef chuck pot roast (about 4 pounds)
  • 2 cups Swanson® Beef Stock (Regular or Unsalted)
  • 1 bottle (12 ounces) stout or dark beer
  • Chopped fresh parsley
0/5 (0 Votes)