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Recipes
Chicken Pho
By jakeineburg
1. To the slow cooker, add the chicken, onion, ginger, coriander seeds, cloves, star anise, sugar, fish sauce, and ...
- 2 pounds chicken parts (recommend of the 2 pounds, use 1/2 pound chicken wing tips)
- 1/2 onion
- 3-inch chunk of ginger, sliced
- 2 tablespoons whole coriander seeds
- 4 whole cloves
- 2 whole star anise
- 2 tablespoons sugar (or rock sugar)
- 2 tablespoons fish sauce
- Small bunch of cilantro stems, tied in bunch with twine
- 1 pound dried rice noodles (about 1/4" wide)
- 1/2 pound chicken meat (breast or thigh), thinly sliced
- 2 cups bean sprouts, washed
- Handful of cilantro leaves
- 1/2 cup shaved red onions
- 1/2 lime, cut into 4 wedges
- Sriracha hot sauce (optional)
- Hoisin sauce (optional)
Sweet Potato Cream Pasta with Kale Recipe
By jakeineburg
Heat the olive oil and butter over medium-low heat in a large skillet
- 1 1/2 cups mashed sweet potato
- 1 tbsp olive oil
- 1 tbsp butter
- 1 shallot , chopped
- 2 garlic cloves , minced
- 1 tbsp flour
- 1 1/2 cups almond milk
- 1/2 cup parmesan cheese
- 1/2 lb whole wheat linguine
- 1 bunch kale, leaves torn from the stems
- salt and black pepper, to taste
Baked Chipotle Sweet Potato Fries
By jakeineburg
Calories: 108 • Fat: 4.7g • Protein: 1
- 1 sweet potato, (about 5" long) peeled and cut into 1/4" fries
- 2 tsp olive oil
- sea salt
- ground chipotle chile
- garlic powder
Red Velvet Cupcakes
By jakeineburg
Directions Preheat oven to 350 degrees F
- Vanilla Cream Cheese Frosting:
- 2 1/2 cups flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup butter, softened
- 2 cups sugar
- 4 eggs
- 1 cup sour cream
- 1/2 cup milk
- 1 (1 ounce) bottle McCormick® Red Food Color
- 2 teaspoons McCormick® Pure Vanilla Extract
- 1 (8 ounce) package cream cheese, softened
- 1/4 cup butter, softened
- 2 tablespoons sour cream
- 2 teaspoons McCormick® Pure Vanilla Extract
- 1 (16 ounce) box confectioners' sugar
Skinny Baked Burritos
By jakeineburg
Brown ground turkey and add taco seasoning and cook
- 1 lb ground turkey
- 1 pkt Reduced Sodium Taco Seasoning
- Monterey Cheese, 8 oz – grated
- 1 can Fat Free Cream of Celery Soup
- 1/2 cup Fat Free Sour Cream
- 4 oz (half a jar) Taco Sauce, Mild
- 8 Low Carb Tortillas
Fish Tacos with Grapefruit and Avocado Salsa
By jakeineburg
To make the salsa, toss the grapefruit, avocado, red onion, lime juice, cilantro, jalapeno, red bell pepper, and a ...
- 1/2 large grapefruit, segmented and chopped
- 1 small avocado, diced
- 1/4 cup chopped red onion
- 1 Tbsp lime juice
- 2 Tbsp chopped cilantro
- 2 Tbsp chopped jalapeno
- 1/2 large red bell pepper, chopped
- Salt and Pepper
- Cooking spray
- 3/4 lb halibut filet (or your favorite white fish)
- 5 small corn tortillas
- 5 Tbsp fat-free Greek yogurt
Cheesy Corn Casserole
By jakeineburg
In a large bowl, combine all ingredient
- 3 eggs, lightly beaten
- 1 cup (8 ounces) sour cream
- 1/2 cup cornmeal
- 1/2 cup butter, melted
- 1 can (8-1/4 ounces) cream-style corn
- 1 can (7 ounces) whole kernel corn, drained
- 1 can (4 ounces) chopped green chilies
- 1 cup cubed Monterey Jack cheese
- 1 cup cubed cheddar cheese
- 1/2 teaspoon salt
- 1/4 teaspoon Worcestershire sauce
Sweet Wing Sauce
By jakeineburg
Blend all ingredients together until smooth
- 1/4 C. Cider Vinegar
- 1/2 C. White Grape Juice
- 3 Tbsp Strawberry or Raspberry Jam
- 1 Tbsp Cilantro - chopped
- 1 Tbsp Cumin
- 1 Tbsp Chili Powder
- 1 Tbsp Cooking Oil
- 1 Tbsp Honey
- 2 Tsp Garlic Powder
- 2 Tsp Salt
- 1 Tsp Vanilla Extract
CHICKEN CASHEW LETTUCE WRAPS
By jakeineburg
For stir fry sauce: Mix all stir fry sauce ingredients making sure to dissolve brown sugar
- Stir fry sauce:
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 tablespoon brown sugar
- 1/4 teaspoon ground red pepper
- 1/4 teaspoon ground ginger
- 1 teaspoon sesame oil
- Cashew Chicken:
- 2 chicken breasts (about 3/4 lb. total), diced
- 8 leaves of greenleaf or iceburg lettuce
- 3 tablespoons canola oil (or oil of choice)
- 1 cup onion, diced
- 2 garlic cloves, minced
- 1 teaspoon soy sauce
- 1/4 cup cashews, chopped
- Salt and pepper to taste
Smoked Beans
By jakeineburg
In Dutch oven heat oil to Med/High Saute pepper, onions, and garlic until soft, about 3-4 mins Mix in remaining i...
- 2 C Chopped Pork Butt
- 1 C BBQ Sauce
- 2 28 oz cans of B&M Beans
- 1 Red Pepper - Chopped
- 1 Green Onion - Chopped
- 1/2 Sweet Onion - Chopped
- 2 Cl Garlic - Chopped
- 1/2 C Brown Sugar
- 1/3 C BBQ Rub
- 1 Tbsp Oil