Skinny Baked Burritos

Skinny Baked Burritos
Skinny Baked Burritos

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

Ingredients

  • 1

    lb ground turkey

  • 1

    pkt Reduced Sodium Taco Seasoning

  • Monterey Cheese, 8 oz – grated

  • 1

    can Fat Free Cream of Celery Soup

  • 1/2

    cup Fat Free Sour Cream

  • 4

    oz (half a jar) Taco Sauce, Mild

  • 8

    Low Carb Tortillas

Directions

Brown ground turkey and add taco seasoning and cook. Mix together the can of soup, sour cream and taco sauce. Spoon and smooth 1/3 of the soup mixture into a 9x13 baking dish. Divide meat mixture evenly between the tortillas. About 2-3 tablespoons per tortilla. Sprinkle cheese on top of meat in tortilla (save about 1/2 – 3/4 cup cheese.) Roll/Fold tortillas. Place into pan seam side down. Spread rest of soup mixture onto the shells and top with the rest of the cheese Bake at 350°F for 20-25 minutes until bubbly and cheese is melted.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: