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Creamy Baked Macaroni and Cheese

Creamy Baked Macaroni and Cheese

By

Set an oven rack 6 inches from the heat source and preheat the oven to 425 degrees F

  • kosher salt
  • 1 pound elbow macaroni
  • 2 1/2 cups half and half
  • 1/8 to 1/4 teaspoon cayenne pepper
  • 1 pound cream cheese, room temperature
  • 8 ounces sharp cheddar, shredded (about 3 cups)
  • 3 ounces gruyere cheese, shredded (about 1 cup)
  • 1 cup panko bread crumbs
  • 4 tablespoons unsalted butter, melted
4.5/5 (16 Votes)

Slovak Stuffed Cabbage Recipe - Holubky or Halupki*

Slovak Stuffed Cabbage Recipe - Holubky or Halupki*

By

Remove large outer leaves from cabbage and set aside

  • 1 (4-pound) whole head of cabbage
  • 1/2 cup raw rice
  • 1/2 cup water
  • 1 finely chopped medium onion
  • 4 tablespoons (1/2 stick) butter
  • 1 1/2 pounds ground beef chuck
  • 1/2 pound lean ground pork
  • salt and pepper to taste
  • 1 large egg
  • 1 clove minced garlic
  • 1 teaspoon paprika
  • 1 pound drained (reserve juices) sauerkraut
  • 2 (14-ounce) cans tomato sauce
0/5 (0 Votes)

Pierog Dough*

Pierog Dough*

By

Mix together the first three ingredients

  • flour 2 1/4 cups
  • baking powder 1/4 teaspoon
  • salt 1 tablespoon
  • water 1/4 cup
  • milk 1/4 cup 2%
  • olive oil 1 1/2 tablespoons
  • egg 1 extra large
0/5 (0 Votes)

Hamburger Steaks with Mushroom Gravy Recipe

Hamburger Steaks with Mushroom Gravy Recipe

By

In a large bowl, combine the egg, bread crumbs, 2 tablespoons soup mix and pepper

  • 1 egg land's best egg
  • 1/2 cup dry bread crumbs
  • 1 envelope onion soup mix, divided
  • dash pepper
  • 1 1/2 pounds ground beef 80-20
  • 1/2 red bell pepper diced
  • 1/2 onion diced
  • 3 tablespoons all-purpose flour
  • 13/4 cups 1-3/4 cold water
  • 1 teaspoon Worcestershire sauce
  • 1 package sliched mushrooms
  • 1/2 onion sliced
  • 1 jar brown gravy mix
  • hot cooked mashed potato
4/5 (1 Votes)

Oatmeal Cookies

Oatmeal Cookies

By

Preheat oven to 350° In a bowl, combine brown sugar, eggs, milk, oil and vanilla mix well

  • brown sugar 1 cup packed
  • eggs 2
  • milk 1/2 cup
  • vegetable oil 3/4 cup
  • vanilla extract 1 teaspoon
  • flour 2 cups
  • baking soda 1 teaspoon
  • salt 1 teaspoon
  • cinnamon 1 teaspoon ground
  • nutmeg 1 teaspoon ground
  • oats 2 cups old-fashioned
  • semisweet chocolate chips 1/2 cup
  • raisins 1/2 cup
0/5 (0 Votes)

Classic Meat Loaf

Classic Meat Loaf

By

FOR THE GLAZE: Mix all ingredients together in a small saucepan; set aside

  • BROWN SUGAR-KETCHUP GLAZE
  • 1/2 cup ketchup
  • 1/4 cup brown sugar
  • 4 teaspoons cider vinegar
  • MEAT LOAF
  • 2 teaspoons vegetable oil
  • 1 medium onion, chopped
  • 2 medium galic cloves, minced about 2 teaspoons
  • 2 large eggs
  • 1/2 cup milk
  • 2 teaspoons Dijon style mustard
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon hot pepper sauce
  • 2 lbs meat loaf mix 50% ground chuck, 25% ground pork, 25% ground veal
  • 2/3 cup crushed saltine crackers (about 16) or 1 1/3 cup fresh bead crumbs
  • 1/3 cup minced parsley leaves
  • 6-8 ounces bacon
4.4/5 (35 Votes)

Vegetable-Beef-Barley Soup (slow cooker)

Vegetable-Beef-Barley Soup (slow cooker)

By

Mix all ingredients in 3 1/2- to 6-quart slow cooker

  • beef stew meat 1 1/2 pounds
  • bell pepper 1 small , chopped (1/2 cup)
  • green beans 3/4 cup , cut into 1-inch pieces
  • onion 3/4 cup chopped
  • barley 2/3 cup uncooked
  • corn 2/3 cup fresh whole kernel
  • water 1 1/2 cups
  • salt 1 teaspoon
  • thyme 1 teaspoon chopped fresh , or 1/2 teaspoon dried
  • pepper 1/4 teaspoon
  • beef broth 3 1/2 cups
  • tomatoes 2 (14 1/2-ounce) cans diced with garlic, undrained
  • tomato sauce 1 (8-ounce) can
5/5 (2 Votes)

Fennel Slaw*

Fennel Slaw*

By

Whisk the mayonnaise, sour cream, vinegar, sugar, and celery seeds together in a small bowl

  • 1 cup mayonnaise
  • 1/2 cup sour cream
  • 1/4 cup red wine vinegar
  • 1/4 cup granulated sugar
  • 1 teaspoon celery seeds
  • 6 cups finely shredded green cabbage
  • 1 cup finely shredded red cabbage
  • 3/4 cup finely shredded carrot
  • 2 cups shaved fennel
  • 2 tablespoons fennel fonds
  • kosher salt
  • ground black pepper
5/5 (1 Votes)

Weeknight Chicken Paprikash

Weeknight Chicken Paprikash

By

Heat oil in large pan over medium heat

  • 1 tablespoon olive oil
  • 1 pound perdue boneless skinless chicken breast tenderloins, cut into 1" cubes
  • 1 onion, thinly sliced
  • 1 red bell pepper, thinly sliced
  • 4 cloves garlic, minced
  • 1/2 cup whipping cream
  • 1 tablespoon paprika
  • 1 tablespoon tomato paste
  • 1 teaspoon caraway seeds
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 (14 1/2-ounce) can can diced tomato, undrained
  • 12 ounces pasta, cooked
0/5 (0 Votes)

Grandmother's Dumplings

Grandmother's Dumplings

By

To make dumplings, combine flour and salt

  • flour 2 cupss
  • salt 1/2 teaspoon
  • egg 1
  • chicken broth 1/2 cup reserved
0/5 (0 Votes)