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Recipes
Crawfish Quiche
By emp1438
You can use a store bought pie shell(such as Pillsbury) rather than making the pie shell
- 2 1/2 cups all-purpose flour, plus more for dusting
- 1 1/2 teaspoons salt
- 1/2 teaspoon cayenne
- 1 cup solid vegetable shortening
- 5 to 7 tablespoons ice water
- 2 tablespoons unsalted butter
- 1/3 cup finely diced yellow onions
- 1/4 cup finely diced red bell peppers
- 2 teaspoons chopped garlic
- 1/2 pound peeled crawfish tails
- 1 cup heavy cream
- 2 eggs
- 1/4 teaspoon freshly ground black pepper
- Dash hot sauce (recommended: Tabasco)
- 1/4 teaspoon Worcestershire sauce
- 2 tablespoons chopped fresh chives, plus more for garnish
- 2 tablespoons grated Parmigiano-Reggiano
- 1/2 cup grated sharp white Cheddar
- 1/2 cup grated medium Cheddar
Pastry Dough - Sweet
By emp1438
Makes 1 9" shell
- NGREDIENTS
- 1 1/4 cups all-purpose flour
- 1 1/2 tablespoons sugar
- 1/4 teaspoon salt
- 7 tablespoons cold unsalted butter, cut into bits
- 1 large egg yolk
- 1/2 teaspoon vanilla
- 1/2 teaspoon fresh lemon juice
- 2 1/2 tablespoons cold water
SMORES MADE THE EASY WAY
By emp1438
Can make these smores any time of the year, not to worry about firing up the barbeque to make this delicious desser...
- 9 c. Golden Grams cereal
- 3/4 c. light corn syrup
- 3 tbsp. butter
- 11.5 oz. pkg. milk chocolate chips
- 1 tsp. vanilla
- 3 c. miniature marshmallows
Clams Italiano
By emp1438
1. Melt butter in a large skillet over medium heat
- 1/2 cup butter
- 5 cloves minced garlic
- 2 cups dry white wine
- 1 tbsp dried oregano
- 1 tbsp parsley (dried)
- 1 tsp red pepper flakes (crushed, optional)
- 36 clams (shell scrubbed)
Marinade for Shrimp, Chicken and Ribs
By emp1438
Using a food processor, chop onion, pepper, garlic and cilantro
- 1 medium onion chopped
- 1 small jalapeno pepper chopped
- 2-3 cloves of garlic chopped
- 2-3 sprigs of cilantro
- 2 cups olive oil
- 1 cup lime juice
- 1/2 cup tequila
- salt and pepper to taste
Tiramisu Eggnog Trifle
By emp1438
Preparation Whisk 1 1/3 cups sugar, 1/4 cup water, 1/4 cup rum, 3 tablespoons brandy, yolks, and nutmeg in metal...
- 1 1/3 cups plus 2 tablespoons sugar
- 1 1/4 cups water
- 1/4 cup plus 1 teaspoon dark rum
- 4 tablespoons brandy
- 12 large egg yolks
- 1/2 teaspoon ground nutmeg
- 4 8-ounce containers mascarpone cheese*
- 2 cups chilled whipping cream
- 2 teaspoons vanilla extract
- 6 1/2 teaspoons instant espresso powder
- 7 tablespoons Kahlúa or other coffee liqueur
- 2 6.15-ounce or four 3.5-ounce boxes Champagne biscuits or Boudoirs (about 60 crisp ladyfinger cookies)*
- 1 cup semisweet chocolate chips, finely ground in processor
- Chocolate Leaves
Salad dressing - Sesame Vinaigrette
By emp1438
Makes 2 1/4 cups In food processor with metal blade attached, mince garlic and ginger
- 2 cloves garlic
- 1 (1")piece of fresh ginger peeled
- 1/4 cup rice wine vinegar
- 1/4 cup cider vinegar
- 1/4 cup tahini
- 2 T. soy sauce
- 2 tsp. honey
- 1/4 tsp. salt
- 1 cup canola oil
- 2 T. toasted sesame oil
- 1/4 cup chopped fresh cilantro
Chocolate Rum Balls I
By emp1438
"The holidays will sparkle brightly when you whip up a batch of these chocolate favorites!"
- 3 1/4 cups crushed vanilla wafers
- 3/4 cup confectioners' sugar
- 1/4 cup unsweetened cocoa powder
- 1 1/2 cups chopped walnuts
- 3 tablespoons light corn syrup
- 1/2 cup rum
Lobster Pot Pie
By emp1438
1999, The Barefoot Contessa Cookbook, All Rights Reserved
- 1 1/2 cups chopped yellow onion (1 large onion)
- 3/4 cup chopped fennel (1 fennel bulb)
- 1/4 pound unsalted butter
- 1/2 cup all-purpose flour
- 2 1/2 cups fish stock or clam juice
- 1 tablespoon Pernod
- 1 1/2 teaspoons kosher salt
- 3/4 teaspoon freshly ground black pepper
- 3 tablespoons heavy cream
- 3/4 pound cooked fresh lobster meat
- 1 1/2 cups frozen peas (not "baby" peas)
- 1 1/2 cups frozen small whole onions
- 1/2 cup minced flat-leaf parsley
- 3 cups all-purpose flour
- 1 1/2 teaspoons salt
- 1 teaspoon baking powder
- 8 tablespoons cold fresh lard, diced (1/4 pound)
- 8 tablespoons cold unsalted butter, diced
- 1/2 to 2/3 cup ice water
- 1 egg, beaten with 1 tablespoon water or heavy cream, for egg wash
Coco Kiss Cookies
By emp1438
Heat oven to 375. 1. Beat butter, sugar and vanilla in large bowl until creamy
- 1 cup butter - softened
- 2/3 cup sugar
- 1 tsp. vanilla
- 1 2/3 cup all purpose flour
- 1/4 cup cocoa
- 1 cup finley chopped pecans
- 1 bag(9oz.) Hersey Kisses - milk chocolate
- Powdered sugar