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Coconut macaroon recipes - 4 recipes

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Top rated Coconut macaroon recipes

By

myrecipes.com July 05, 2013

  • 2 cups all-purpose flour, divided
  • 2 cups sugar, divided
  • 1/2 cup cold butter, cut into pieces
  • 4 large eggs
  • 1 1/2 cups sweetened flaked coconut
  • 1 teaspoon lime zest
  • 1/3 cup fresh lime juice
  • 3 tablespoons tequila
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • Garnishes: powdered sugar, lime rind curls
4.3/5 (18 Votes)

By

Similar to a traditional fruit cobbler recipe, but with mangoes and pineapple, and topped with shredded coconut

  • 7 large ripe mangoes, about 1 pound each, peeled and thinly sliced (16 cups)
  • 3 cups fresh pineapple chunks, cut into 1/2-inch cubes, about 3/4 pound
  • 1 1/4 cups sugar
  • 1 (14-ounce) bag shredded sweetened coconut, about 5 cups
  • 2 tablespoons canola oil
  • 1/4 cup thick coconut cream, from the top of a can of full-fat coconut milk (see Note)
  • 9 large egg whites
  • 1/2 cup almonds, roasted, finely ground
4.3/5 (10 Votes)

By

9 inch pie shell ovn 325*

  • 1 unbaked pie shell
  • 1 1/2 cups coconut flake
  • 1 1/2 cups sugar
  • 1/2 cup chopped pecans
  • 2 eggs
  • 1/2 cup butter melted
  • pinch of salt
  • 1/2 cup water
  • 1/4 cup flour
0/5 (0 Votes)

By

Melt first 3 ingredients. Add coconut

  • 3 Tbsp milk
  • 6 Tbsp salted butter (1/4 c + 1/8 c)
  • 11 oz Kraft caramels (40)
  • 4 cups coconut
  • 4 oz chocolate, melted
  • sea salt
0/5 (0 Votes)

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