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Coconut Macaroon Pie

By

9 inch pie shell
ovn 325*

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Ingredients

  • 1 unbaked pie shell
  • 1 1/2 cups coconut flake
  • 1 1/2 cups sugar
  • 1/2 cup chopped pecans
  • 2 eggs
  • 1/2 cup butter melted
  • pinch of salt
  • 1/2 cup water
  • 1/4 cup flour

Details

Preparation

Step 1

preheat oven to 325* degrees
in bowl combine all ingredients and pour into pie shell
bake for 45 minutes or until golden brown
let stand for 15 minutes before serving

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