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Celebrity chef - 35 recipes

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Heat 1 tablespoon of the olive oil in a skillet over high heat

  • 2 tablespoons olive oil
  • 2 pounds skinless chicken breasts
  • Salt and pepper
  • 2 tablespoons taco or Cajun seasoning mix
  • 1 large onion, cut in half and then into slices
  • 1 green bell pepper, seeded and sliced into strips
  • 1 red bell pepper, seeded and sliced into strips
  • 1 yellow bell pepper
  • 12 tablespoons butter, for frying
  • 12 large flour tortillas
  • 2 1/2 cups grated cheese (Monterey Jack is the best)
  • Pico de Gallo, for serving, recipe follows
  • Read more at: http://www.foodnetwork.com/recipes/ree-drummond/chicken-quesadillas-recipe/index.html?oc=linkback
4.8/5 (5 Votes)

By

No need to order out with this recipe

  • 1 tablespoon rice vinegar
  • 1 tablespoon brown sugar
  • 1 tablespoon oyster sauce
  • 1/2 teaspoon sesame oil
  • 1/2 cup low-sodium soy sauce
  • 3 tablespoons chopped fresh ginger
  • 6 boneless, skinless chicken thighs, cut into small cubes
  • Kosher salt and freshly ground black pepper
  • 3 tablespoons vegetable oil
  • 2 cloves garlic, minced
  • 1 green bell pepper, cut into small cubes
  • 1/4 cup dry sherry
  • 2 tablespoons cornstarch
  • 1 cup whole roasted, unsalted cashews
  • 1/3 cup water chestnuts, chopped
  • 2 scallions, thinly sliced
  • Chopped fresh cilantro, for garnish
3.2/5 (83 Votes)

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In a resealable plastic bag, combine cilantro, mayo, oil, lime juice, cumin and salt

  • 1 c. finely chopped fresh cilantro
  • 1 c. mayonnaise
  • 1/2 c. extra-virgin olive oil
  • 1/4 c. lime juice
  • 2 t. ground cumin
  • 1 t. salt
  • 6 boneless skinless chicken breasts
4.1/5 (13 Votes)

By

Nothing says comfort food like a good bowl of Homestyle Chicken Noodle Soup!

  • 1/4 cup butter
  • 3 medium carrots
  • 1 onion, chopped
  • 1 cup thinly sliced celery
  • 1 package (8 ounce) baby bella mushrooms, sliced
  • 3 quarts chicken broth
  • 1 bay leaf
  • 2 teaspoons fresh thyme, minced
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 2 cups shredded cooked chicken
  • 2 cups uncooked wide egg noodles
  • Garnish: fresh thyme
4.1/5 (15 Votes)

By

Directions In a large bowl, combine the celery, chicken, eggs, almonds, scallions, mayonnaise, lemon juice,grapes,

  • 1 celery rib, diced
  • 2 cups diced cooked chicken
  • 2 large hard cooked eggs, peeled and chopped
  • 1/2 cup chopped almonds, toasted
  • 1/4 cup sliced scallions, white and light green parts
  • 1/2 cup mayonnaise
  • 2 teaspoons freshly squeezed lemon juice
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 4 cups (about 3 ounces) Boston lettuce, for serving
  • Grapes to taste cut in half
  • .
  • Divide the greens equally among 4 to 6 plates. Serve the chicken over the greens and garnish with the orange segments.
4.2/5 (6 Votes)

By

Prep Time: 20 Minutes Cook Time: 1 Hour Difficulty: Easy Rinse chicken thoroughly and place in a large p...

  • * Fresh Ground Black Pepper To Taste
4/5 (10 Votes)

By

Whisk together the buttermilk, mustard, garlic and onion powders, salt and cayenne in a large baking dish

  • 1 1/2 cups low-fat buttermilk
  • 2 tablespoons Dijon mustard
  • 1/2 teaspoon sweet paprika
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon cayenne pepper
  • 4 boneless, skinless chicken breasts (6 ounces each)
  • 2 1/2 cups panko bread crumbs
  • 3 tablespoons canola oil
  • salt & freshly ground pepper to taste
4/5 (18 Votes)

By

Trim excess fat from chicken thighs

  • 6 drumsticks
  • 6 thighs
  • 1 T. House Seasoning
  • 1/2 cup pure maple syrup
  • 1/3 cup apple cider vinegar
  • 1 T. crushed red pepper
  • 2 T. veg. oil
  • Maple White Barbecue Sauce (see recipe)
4.1/5 (7 Votes)

By

DFinase

  • 3 lbs bone-in chicken parts; skin removed and rinsed
  • 1 pkg onion soup mix
  • 2 tbsp dark brown sugar
  • 15 oz can plain tomato sauce
3.5/5 (6 Votes)

By

Put legs in a large re-sealable bag, squeeze in juice of the lemons and throw in the rinds as well

  • 24 chicken legs
  • 6 lemons
  • 1/2 cup olive oil
  • 4 cloves garlic, pressed
  • Salt and fresh ground black pepper
2.9/5 (11 Votes)

By

Serves 6-8. Very good. Can make ahead & freeze up to 1 mo

  • 2 T butter
  • 6 oz fresh baby spinach
  • 8 oz fresh sliced mushrooms
  • 1/2 c chopped onion
  • 1/4 c all purpose flour
  • 32 oz chicken broth
  • 16 oz penne pasta
  • 3 c shredded rotisserie chicken
  • 2 (8oz) pkgs fresh mozzarella pearls, drained
  • 1 c roasted red pepper (comes in jar) drained & cut in 1/4 in strips
  • 1 T Dijon mustard
  • 1 1/2 t salt
  • 1/2 t ground black pepper
  • 1/2 c shredded Parmesan
2.3/5 (3 Votes)

By

Wolfgang saide he prepared this chicken dish for the Academy Awards Dinner in 2012

  • 4 chicken breast halves pounded to 1/4incj thickness
  • 4 slices prosciutto
  • 4 slices provolone or fontina cheese
  • 3 Tablespoons olive oil
  • Pinch of Red Pepper Flakes
  • l tablespoon fresh rosemary chopped
  • 2 tablespoons white wine
  • Kosher salt and fresh ground pepper
  • l cup vodka sauce or tomato soup
  • 4 tablespoons breadcrumbs
  • 2 tablespoons melted butter
0/5 (0 Votes)

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